Sweet Potato Soup Recipe

Super Easy Sweet Potato Soup

budget recipes, Recipes June 14, 2018

I never use the term “super” but for the sake of sibilance, I’m using it today. So if you think I’ve had a personality transplant, fear not. I made this soup today and it worked out pretty well. It was one of those days where you’re down to three items in the fridge and you either have to improvise or go outside. I chose the former. I usually come up with recipes I like when that happens; maybe I should use that as an excuse to avoid the dreaded weekly food shop and accompanying trolley tantrums.

Ingredients:

5 small sweet potatoes (fewer if using larger sized ones)

1 litre chicken stock

1/2 tsp lazy ginger/ small piece grated ginger (it gives warmth without overpowering the soup)

Pinch of salt

Small handful of Coriander

Method:

Peel and chip sweet potatoes into fine slices/cubes. Add boiled water and salt, (and ginger if using fresh) bring to the boil. Reduce to a simmer to stop sweet potato froth 🙂 Crumble in a chicken stock cube. Cook for 15-20 mins. (Add ginger at this stage if using from a jar.) Add coriander. Blend using a hand blender. Taste to make sure it’s ok before giving it to people and stuff.

 

 

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by

Hi I'm Keelan :) I’m a single mum of two. I like finding inventive ways to have fun with my kids, budget cooking, style and decorating and trying to squeeze in time for myself and writing :) I sometimes write for Vintage Life magazine and love 60’s music and vintage style.

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